Overviews

Café Provence serves seasonal, locally inspired French food in a casual, friendly atmosphere. Family owned and operated for more than 20 years, Café Provence has been honored as one of the Top 100 Restaurants in the U.S., Top 10 French Restaurants in the U.S., Top 25 Service in the U.S., and Best Restaurant in Kansas City.Café Provence has been honored by Zagat as the best restaurant in Kansas City.It joins the top 46 restaurants in the United States given this honor in their respective cities, such as Joel Robuchon, Las Vegas, Le Bernadin, NYC, Gary Danko, San Francisco and more.Visit us on www.cafeprovencekc.comÀ bientôt!

Additional information

  • Cross street
    Prairie Village Shops
  • Neighborhood
    Prairie Village
  • Hours of operation
    Lunch: Monday - Saturday: 11:00am - 2:30pm; Dinner: Monday - Thursday: 5:00pm - 9:00pm Friday-Saturday:5:00pm-10:00pm
  • Price
    $31 to $50
  • Cuisines
    French American, French, American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Philip Quillec
  • Entertainment
    Rendez Vous a Cafe Provence lundi soir pour nos fameux souffles!Join us Monday nights to savor Daniel's light and airydessert souffles!~~~~~~~~~~~~~~~Suivi Mardi soir pour notre populaire prix fixe menu!Followed by our ever popular Chef Philip's Tuesday night prix fixe menu!
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Phone number
    (913) 384-5998
  • Catering
    C’EST SI BON! Honestly, It’s Oh So Good! We bring the best of France (and Kansas City) to you and your home — from house-made soups, salads, entrees, and desserts to gourmet cheese, charcuterie, freshly baked breads, crêpes, sandwiches, and more. You’ll also find a wide selection of imported specialty items, linens, cookbooks, home accessories, vintage items, and gifts. Visit us at 6943 Tomahawk in the Shops at Prairie Village, just around the corner from our award-winning Cafe Provence. www.frenchmaketkc.com
Address
3936 W 69th Terr., Prairie Village, KS 66208

Pictures

Menu

Aperitif

all three - $15

  • Marcona Almond$7.00

    • Marinated Olive$7.00

      • Date, Blue Cheese, Bacon$8.00

        Featured Item

        • Pate de Campagne$12.00

          country pork pâté, cornichon, stone fruit compote

          Les Soupes

          • Soupe a l'Oignon$13.00

            onion soup, crouton, bacon, gruyere, beef broth

            • Soupe du Jour

              Chef Daniel's daily soup selection

              Les Belles Du Jardin

              • La Salade Caesar$12.00

                romaine, anchovy, crouton, parmesan, caesar dressing

                • L'Endive au Bleu$13.00

                  belgian endive, apple, walnut, blue cheese dressing

                  • La Salade de Chevre Chaud$14.00

                    warm breaded goat cheese, butter lettuce, mustard vinaigrette, tomato concassee

                    • Salade de Chou Frisé$15.00

                      kale, roasted squash, dried cherry, hazelnut, honey-ginger vinaigrette, red onion

                      • Salade Nicoise$15.00

                        preserved tuna, haricot vert, olive, tomato, hardboiled egg, yukon potato, vinaigrette

                        Les Petits Plats

                        • Les Moules Marinieres$17.00

                          pei mussels, red onion, garlic, parsley, white wine butter broth

                          • Les Escargots de Bourgogne$14.00

                            burgundy snail smothered in garlic, parsley butter

                            • Galette de Crabe Bleu$21.00

                              jumbo lump blue crab cake, tarragon mustard aioli, celery root remoulade

                              • Crêpe d’Automne au Foie Gras Poêlé$21.00

                                seared foie gras, crêpe, apple pear compote, chestnut, port wine reduction

                                Rivieres et Ocean

                                • Dos de Saumon Laqué au Mutard$20.00

                                  pan-seared salmon, creamy green cabbage, pomme dauphine with horseradish, grain mustard glaze — 20

                                  • Gnocchi de Homard$23.00

                                    potato gnocchi, lobster, fennel, enoki mushrooms, yuzu butter sauce

                                    • Les Coquilles Saint-Jacques$25.00

                                      pan-seared diver scallop, mustard mushroom cream sauce, shallot, herb breadcrumb

                                      Le Terroir

                                      • Crepe au Poulet$16.00

                                        crepe filled with organic chicken and mushroom, farro risotto, haricot vert, carrot, tarragon cream sauce

                                        • Les Escalopes de Veau aux Capres$32.00

                                          pan-seared veal scaloppini, lemon butter caper sauce, daniel's potato gratin, haricot vert

                                          • Quiche Lorraine$15.00

                                            jambon de paris, onion, gruyere cheese and bacon quiche, haricot vert, carrot

                                            • Poulet aux Morilles$20.00

                                              pan-seared amish chicken breast, morel brandy cream sauce, tournee potato, carrot, haricot vert

                                              • La Daube Provencale$19.00

                                                classic braised beef stew with carrot and onion in a rich beef and red wine sauce, served with tournee potato

                                                Vegetal

                                                • Ravioli au Trois Fromages$22.00

                                                  three-cheese ravioli, butternut squash, cranberry, brown butter beurre blanc, walnut gremolata

                                                  • Quiche de Légumes$15.00

                                                    butternut squash, leek, and goat cheese quiche, mixed green lettuce

                                                    Sides

                                                    • Gratin de Pomme de Terre$8.00

                                                      daniel's potato gratin

                                                      • Haricot Vert$8.00

                                                        french green bean

                                                        • Chou Crémeux$8.00

                                                          creamy green cabbage

                                                          Author:Gordon Slamzey Date:2024-03-15

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