Overviews
Daniel Boulud’s namesake restaurant is now offering a new DBK Terrace featuring a rotating seasonal a la carte menu.We are taking all necessary precautions and following NYC and CDC guidelines to ensure a safe dining experience.
Additional information
- Cross streetPark Avenue
- NeighborhoodUpper East Side
- Hours of operationDinner Tue–Sun 5:00 pm–9:00 pm
- Price$50 and over
- CuisinesFrench
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsThere are also parking garages on 65th St. between Madison, Park and Lexington Avenues.
- Public transitStops 68th Street stop, #6 Train Lexington Avenue / 63rd Street stop, F Train
- Payment optionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive chefJean-François Bruel
- AdditionalBanquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine
- Phone number(212) 288-0033
- CateringFeast & Fêtes is Daniel’s exclusive catering company. It provides Daniel’s sumptuous cuisine combined with personalized service and attention to every detail of your off-premise entertaining needs. Call Jean Christophe Le Picart at (212)737-2224.
- Private party facilitiesChef Daniel Boulud is delighted to offer you a one-of-a-kind private dining experience at his acclaimed restaurant. DANIEL is a perfect setting for both business and celebratory occasions
- Private party contactJenna Nocciolino: (212) 933-5261
Address
60 East 65th St., New York, NY 10065
Pictures
Menu
Author：Stefan Domann
Date：2024-10-25
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