The Polo Bar

Starters

• Oysters*

  Kumamoto & Beau Soleil

  • 1/2 Dozen$24.00

• Seafood Plateau for Two*$85.00

  East & West Coast Oysters, Half of a Lobster, Shrimp Cocktail, Peekytoe Crab

• Shrimp Cocktail$28.00

  with Bombay Cocktail Sauce

• Pigs in a Blanket$14.00

  with Spicy Mustard

• The Polo Bar Crab Cake$24.00

  Thinly Crusted & Served with Mustard Bell Pepper Sauce

• Tuna Tartare*$25.00

  Avocado, Mustard Greens & Crispy Shallots with Soy Ginger Dressing

• Clams Oreganata$20.00

  Breadcrumbs, Prosciutto, Garlic, Shallots & Oregano

• Ranch House Chili$19.00

  Warm Pecorino Biscuit

• Caviar & Fingerling Potatoes*

  1 ounce Golden Osetra with Crème Fraîche

  • MP

Soups & Salads

• Mushroom Soup$16.00

  Crispy Hen-of-the-Woods Mushroom & Arugula Pesto

• Caesar Salad$18.00

  Tuscan Kale & Croutons with Pecorino

• Chopped Vegetable Salad$22.00

  Cucumber, Tomatoes, Avocado, Asparagus, Green Beans, Hearts Of Palm, Radishes, Black Olives & Vermont Creamery Feta with Lemon Oregano Dressing

• The Polo Bar Salad$18.00

  Greens, Avocado, Tomatoes, Cucumber & Shaved Radishes with Mustard Vinaigrette

• BLT Salad$18.00

  Iceberg, Cherry Tomatoes, Grilled Berkshire Bacon & Oregon Blue Cheese with Herb Yogurt Dressing

• Avocado and Crab Salad$28.00

  Microgreens, Cherry Tomatoes & Cucumber with Lime Vinaigrette

RRL Hot Dog

• RRL Hot Dog$20.00

  Sauerkraut, Sweet Relish & Mustard on a Toasted Brioche Bun

Classics

• Ralph's Corned Beef Sandwich$28.00

  Melted Swiss & Horseradish Coleslaw on Marble Rye

• Wild Striped Bass$44.00

  Honeynut Squash Purée, Glazed Root Vegetables & Hazelnuts with Sage Brown Butter Sauce

• Dover Sole$65.00

  Pan-Seared with Meyer Lemon Butter Sauce

• Grilled Fish of the Day

  Sauteed Broccoli Rabe. Choice of: Romesco, Spicy Parsley-Garlic Sauce, Herb Vinaigrette or Roasted Tomato Sauce

  • MP

• Loch Duart Salmon$34.00

  Romanesco, Sugar Snap Peas & Green Beans with Meyer Lemon Butter Sauce

• Nantucket Bay Scallops$24.00

  Parsnip Purèe, Salsify, Lemon Caper Brown Butter

• Roasted Cauliflower$26.00

  Charred Wild Mushrooms, Romesco Sauce, Microgreens, Lemon, Olive Oil

• Chicken Paillard$28.00

  Baby Kale with Wild Mushrooms, Citrus Braised Endive & Pickled Sunchoke

• Chicken Under a Brick$34.00

  Sautéed Spinach with Lemon & Rosemary

• Veal Milanese$47.00

  Wild Arugula, Fennel, Red Onion, Radishes & Cherry Tomatoes

Steaks & Burgers

Choice of Peppercorn Sauce, Spicy Parsley-Garlic Sauce or Horseradish Cream Sauce

• The Polo Bar Burger$28.00

  Tomatoes, Lettuce, Onions, Pickles, Cheddar & Crispy Bacon with Hand-Cut Fries

• Veggie Burger$22.00

  Avocado, Tomatoes, Pepper Jack Cheese & Barbecue Sauce

• Prime Filet Mignon

  Onion Rings

  • 10 Ounces$57.00

• New York Strip Steak

  Hand-Cut Fries

  • 16 Ounces$55.00

• Double Rl Bone-in Rib Eye

  Hand-Cut Fries

  • 22 Ounces$70.00

Sides (Vegetarian)

• Hand-Cut Fries$11.00

• Mashed Potatoes$11.00

• Sautéed Garlic Spinach$11.00

• Roasted Baby Brussels Sprouts$12.00

• Little Gem Lettuce with Mustard Vinaigrette$12.00

• Creamed Spinach$14.00

• Charred Heirloom Cauliflower$13.00

• Roasted Hen-of-the-Woods Mushrooms$16.00