Overviews

The Metro Wine Bar & Bistro has been at the cutting edge of food and wine in Oklahoma City for over thirty years. While always evolving and changing, the one constant at The Metro is the world-class food, service and a focus on fine wines paired with our wonderful cuisine.Drop by for a glass of wine and an appetizer at the bar... or come to spend an evening of great dining. We can be as casual or as formal as the occasion demands.We are open for dinner Monday through Saturday... and every weekday for lunch. We are open all afternoon on weekdays for a late lunch, early dinner or just wine & cocktails.

Additional information

  • Cross street
    63rd
  • Neighborhood
    Nichols Hills
  • Hours of operation
    Lunch Mon–Fri 11:30 am–5:30 pm Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Continental
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Additional
    Bar Dining, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wine
  • Phone number
    (405) 840-9463
  • Catering
    The Metro offers fine catering for small dinner parties and receptions. Each event is planned by the Metro service and kitchen staff to meet the client's needs.
  • Private party facilities
    Our Tapestry Room seats up to 40 guests in hushed and elegant comfort. Groups over 15 will be offered a special menu with options to please everyone but with courses synchronized to facilitate a smooth flow of service.The entire restaurant may be rented out for private functions. Surcharges apply.
  • Private party contact
    LaVeryl Lower: (405) 840-9463
Address
6418 N Western Ave, Oklahoma City, OK 73116

Pictures

Menu

Appetizers

  • Crabcakes$22.00

    Lemon Beurre Blanc, Chives

    • Mushroom Ravioli$17.00

      Tomato Relish

      • Metro Smoked Salmon$22.00

        Toast Points, Tomato, Red Onion, Caper, Stone Ground Mustard & Dill - Caper Remoulade

        • Lamb Potstickers$17.00

          Tamarind 'Ketchup"

          • Pepper Seared Ahi Tuna$18.00

            Cucumber, Ponzu Sauce & Wasabi Sorbet

            • Stracchetti$16.00

              Coffee Rubbed Beef Tenderloin, Seared rare & topped with Tomato, Goat Cheese, Capers, Walnuts & Honey- Truffle Vinaigrette

              • Panko Crusted Shrimp$16.00

                Flash Fried Asparagus & Peanut Sauce

                • Artisanal Cheese Trio$18.00

                  Fruit, Nuts & Toast Points

                  • Charcuterie Plate$20.00

                    Tea Smoked Duck Breast, Prosciutto de Parma, Soppressata with Toast & Condiments

                    • Angel Hair Onions$10.00

                      Thinly sliced, battered & fried Onions

                      • Garlic French Fries$8.00

                        Seasoned Fries with Ketchup & Basil Aioli

                        Salad

                        • Metro Salad$9.00

                          Mixed Baby Greens with julienne Zucchini & Squash, diced Tomato & Croutons

                          • Roasted Beet Salad$11.00

                            Roasted Beets, Pickled Red Onions, Goat Cheese, Endive, Greens & Pistachios with Balsamic Vinegar & Extra Virgin Olive Oil

                            • Pear, Stilton & Walnut Salad$10.00

                              Mixed Greens, Spiced Red Wine Poached Pear, Stilton & Walnuts with Balsamic & Extra Virgin Olive Oil Dressing

                              • Caesar Salad$9.00

                                • Spinach Salad$9.00

                                  Spinach, Bacon, Tomato, Almond & Candied Onion tossed in Roasted Tomato Vinaigrette

                                  Entree

                                  Choose one

                                  • Parmesan Risotto with Burgundy Braised Beef$27.00

                                    Kalamata Olives

                                    • Chicken Vermouth$28.00

                                      Seared Chicken Breast over Angel hair Pasta with Almonds, Tomato, Spinach & Asparagus

                                      • Thai Curry Shrimp$30.00

                                        Cilantro - Lime Basmati Rice, Coconut & Thai Red Curry Broth, Mango Relish & crispy Spinach

                                        • Veal Milanese$50.00

                                          Pounded, Breaded Veal Chop topped with Arugula Salad tossed with Parmesan & Tomato in a Crushed Red Pepper & Lemon Dressing

                                          • Chicken Fricassee$30.00

                                            Roasted Half Chicken with Haricots Verts, Country Ham, Mashed Potatoes & Mushrooms in a Reisling Nage

                                            • Grilled Pork Tenderloin$29.00

                                              Eggplant Relish, Mashed Potatoes & Vegetables, Mango Chutney & Red Wine Sauce

                                              • Filet of Flounder$28.00

                                                Mashed Yukon Gold Potatoes & Vegetables, Citrus Butter

                                                • Cedar Plank Salmon$32.00

                                                  Mustard & Brown Sugar Glaze, Mashed Yukon Gold Potatoes & Vegetables

                                                  • Sauteed Veal Liver$29.00

                                                    Caramelized Onions, Mashed Yukon Gold Potatoes & Vegetables

                                                    • 14 oz Prime Ribeye$56.00

                                                      Mashed Yukon Gold Potatoes & Vegetables

                                                      • 12 oz Prime N.Y. Strip$52.00

                                                        Mashed Yukon Gold Potatoes & Vegetables

                                                        • 6 oz Filet of Beef Tenderloin$50.00

                                                          Mashed Yukon Gold Potatoes & Vegetables

                                                          • 8 oz Filet of Beef Tenderloin$60.00

                                                            Mashed Yukon Gold Potatoes & Vegetables

                                                            Desserts

                                                            • Chocolate Fudge Cake$10.00

                                                              Whipped Cream, Creme Anglaise & Raspberry Sauce

                                                              • Lemon - White Chocolate Cheesecake$10.00

                                                                • Vanilla Bean Pot de Creme$10.00

                                                                  • Creme Brulee$10.00

                                                                    • Metro Bread Pudding$10.00

                                                                      Cinnamon, Raisins & Whiskey Sauce

                                                                      • Dessert Trio$10.00

                                                                        A sampling of Chocolate Fudge Cake, Creme Brulee & Mixed Berry Sorbet

                                                                        • Lemon Tart$10.00

                                                                          Raspberry Sauce & Whipped Cream

                                                                          • Mixed Berry Sorbet$9.00

                                                                            Author:Barry Lott Date:2024-11-11

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