Overviews

JUNGSIK offers a modern and unique Korean cuisine by innovative Chef Yim whom the New York Times has christened "The Pioneer of Modern Korean." This landmark Seoul experience is now offered at his TriBeCa flagship (former Chanterelle space), where bold flavors and playful culinary offerings abound. Jungsik brings the innovations of French cuisine and new Spanish movements into the Korean realm while staying true to big and bold familiar flavors of Korea.

Additional information

  • Cross street
    Hudson
  • Neighborhood
    TriBeCa
  • Hours of operation
    Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Korean, Contemporary Korean
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    SubwayJUNGSIK is located on the corner of Hudson and Harrison From the local 1 train it is the Franklin Street Station. Walk one block west on Franklin street to Hudson street, and head south till you see Harrison st. The Chambers Street Station (1,2,3 or A, C trains) is a short four block walk away. (just head north on Hudson)
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Jungsik Yim
  • Additional
    Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wine
  • Phone number
    (212) 219-0900
  • Private party facilities
    Jung Sik offers an intimate private dining room ideal for small corporate events or special occasions.
  • Private party contact
    Joo Young Yang: (212) 219-0900
Address
2 Harrison St., New York, NY 10013

Pictures

Menu

Main

  • Scallop

    Dongchimi Beurre Blanc, Steelhead Trout Roe

    • Urchin*

      Seaweed Rice, Crispy Quinoa ($10 supplement)

      • Myeong Ran Bibimbap*

        Salted Cod Roe, Gamtae Seaweed

        • Black Cod

          Red Pepper Soy, Shishito Pepper

          • Iberico Pork*

            Crosne Jjangaji, Beltfish Jus

            • Ny-Seoul Ver.2*

              Brown Rice Choux, Pecan

              • Bread & Butter

                Yogurt Mousse, Fig & Huckleberry Compote, Lavender Honey Ice Cream, Granola

                Supplement

                • Royal Bibimbap*$80.00

                  • Gu Jeol Pan*$150.00

                    Author:Alyssa Pitre Date:2024-11-16

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