Author:Sophia Johnson
Date:2024-11-11
" Crispy bread slices paired with tomato sauce, one bite, multi-tastes, "
Ingredients details
Other Flavour
Baked Craft
Twenty minutes Time consuming
Normal Difficulty
How to make Italian grilled slices
- 1Dice cucumber and tomato,
- 2I love whipped cream, although Anjia's is good, President's is a bit difficult to whip, and there are several others, which I will introduce in detail later (it suddenly felt like I have used so many brands of cream,)
- 3Mix all the ingredients except cucumber, tomato, cucumber and butter,
- 4Put appropriate amount Mix the salad dressing evenly and put a large spoonful on the bread slices when eating. (Eat now, otherwise it will not taste good.)
- 5Spread evenly on the bread slices, without any leftover, on both sides,
- 6Soften the butter and spread it on the bread slices, oven 180 ℃ for about 15 minutes, until both sides are golden and crispy,
Tips
It will taste better if the salad dressing is replaced with white sauce. I was too lazy to make white sauce this time. I will introduce the recipe of white sauce in detail next time.